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Taboos for using stainless steel products

Published:

2022-10-24

Taboos for using stainless steel products

Do not use strong alkaline detergent for cleaning. When cleaning stainless steel kitchenware or tableware, we should pay attention not to use strong alkaline cleaners, such as baking soda and bleaching powder. The metal elements in them may have electrochemical reactions, which may produce some harmful elements.
Do not use stainless steel to store vinegar and other articles. When using stainless steel in daily life, we should pay attention to that stainless steel tableware is not suitable for placing salt, vinegar, soy sauce and other substances for a long time, nor can it be used for placing acid fruit juice. Electrolytes in these foods will also react with metal elements in stainless steel after a long time.
Stainless steel tableware cannot be burned empty. In the process of use, we also need to pay attention to that stainless steel tableware cannot be burned empty. If it is burned empty, it will easily cause the chromium coating on its surface to age and fall off, which will not only shorten the service life, but also may cause other damage.
Stainless steel is a common tableware material. We should pay attention to the above issues when choosing and using stainless steel to avoid harming our own and family health.
The steel wire balls at home are specially used to clean stubborn stains. Take the black dirt on the bottom of the pot for example. It takes time and effort to clean each time. It takes several hours to clean. It is not only tiring, but also easy to damage the protective layer of the pot.